chicken soup
Ingredients Nutrition 4 (about 900g) chicken thigh cutlets, skinned, excess fat trimmed 1 large brown onion, halved, finely …
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carrot soup
Makes:8 servings, about 1 cup each Active Time:40 minutes Total Time:50 minutes INGREDIENTS 1 tablespoon butter 1 tablespoon extr…
falafel
YIELD:Yield: About 20 balls INGREDIENTS 1 cup dried chickpeas 1/2 large onion, roughly chopped (about 1 cup) 2 tablespoons fine…
moong dal fry
Ingredients:1 cup Moong Dal(lentils)1 cup milkoil for fryingsaltMethod:* Wash the dal and soak it in water (also add milk in the w…
masala peanut
Recipe serves 6. Ingredients: 1 1/2 cup or 1/2 pound shelled peanuts 1/2 cup gram flour (basen) 1/4 cup rice flour 1 tablespoon c…
shahi tukda
RECIPE TYPE:dessert CUISINE:mughlai, indian SERVES:3-4 INGREDIENTS (measuring cup used, 1 cup = 250 ml) for rabri: 4 cups milk …
coconut peda
Ingredients Desiccated coconut -1 cup Ghee or butter - 1 tbsp Non fat milk powder - cup Condensed Milk - cup Kewra essence or Ro…
italian pasta salad
Original recipe makes12 servings 1 (16 ounce) packagerotini pasta 1 cupItalian-style salad dressing 1 cupcreamy Caesar salad…
honey mustaed chicken
Prep time:10 minutes Cook time:45 minutes Yield:Serves 4-6 Ingredients 1/4 to 1/3 cup smooth Dijon mustard 1/4 to 1/3 cup honey…
tuna patties
Prep time:10 minutes Cook time:10 minutes Yield:Makes 4 patties Ingredients 2 6-ounce cans tuna 2 teaspoons Dijon mustard 1/2 cu…
