Chicken Breast Boneless (Cubes Cutting) 1 Kg
Ginger Garlic Paste 2 Tbsp
Black Pepper Crushed 1 Tsp
Red Crushed Chilies ½ Tsp
Cream 2 Pkt
Lemon Juice 2 Tbsp
White Pepper ¼ Tsp
Salt 1 Tbsp

Instructions:

Chicken Marination Process

Cut chicken in cubes. In a big bowl marinate the chicken with ginger garlic paste, red crushed chilies, white pepper, salt, lemons, black pepper, cream and mix it well. Grease BBQ tray with a little oil and place BBQ sticks on it. Pour remaining paste on top of it.

BBQ

Take the BBQ sticks. With a dry cloth paste the oil to sticks. Then BBQ the chicken in a coal steel grill. Garnish it with salad leaves, tomato and onion and serve it.

Cook Time: 20 Minutes.
Serve Hot.