Developments in dyeing technology:
Indigo is a challenging dye to use because it is not soluble in water; to be dissolved, it must undergo a chemical change. When a submerged fabric is removed from the dye bath, the indigo quickly combines with oxygen in the air and reverts to its insoluble form. When it first became widely available in Europe in the sixteenth century, European dyers and printers struggled with indigo because of this distinctive property. It was also a toxic substance that, by requiring many chemical processes, had many opportunities to injure many workers.
A pre-industrial process for dyeing with indigo, used in Europe, was to dissolve the indigo in stale urine. Urine reduces the water-insoluble indigo to a soluble substance known as indigo white, which produces a yellow-green solution. Fabric dyed in the solution turns blue after the indigo white oxidizes and returns to indigo. Synthetic urea to replace urine became available in the 1800s.
Two different methods for the direct application of indigo were developed in England in the eighteenth century and remained in use well into the nineteenth century. The first method, known as pencil blue because it was most often applied by pencil or brush, could be used to achieve dark hues. Arsenic trisulfide and a thickener were added to the indigo vat. The arsenic compound delayed the oxidation of the indigo long enough to paint the dye onto fabrics.
The second method was known as china blue due to its resemblance to Chinese blue-and-white porcelain. Instead of using an indigo solution directly, the process involved printing the insoluble form of indigo onto the fabric. The indigo was then oxidized in a sequence of baths of Iron(II) sulfate. The china blue process could make sharp designs, but it could not produce the dark hues possible with the pencil blue method.
Around 1880 the glucose process was developed. It finally enabled the direct printing of indigo onto fabric and could produce inexpensive dark indigo print unattainable with the china blue method.
BY-PRODUCTS:
Indigo production produces a variety of waste products which must be handled carefully. In addition to the reactants described above, there are other reaction side products that are produced along with the indigo. Some of these materials are considered to be hazardous and must be disposed of in accordance with local and federal chemical waste disposal guidelines. These waste chemicals can enter the environment in at least three different ways. The first is during the actual manufacture of the molecule. The second is when the dye is applied to the yarn, and the third is when the dye is eluted into the wash water during the initial stonewashing or wet processing of the fabric. This last route typically occurs during the production of denim fabric.
Uses of indigo:
- Used to produce the dye indigo
- The chemical aniline, from which many important dyes are derived, was first synthesized from I. suffruticosa.
- Several species of this group are used to alleviate pain. The herbs are generally regarded as an analgesic with anti-inflammatory activity, rather than an anodyne.
- Indigofera articulata Guan (Arabic Khedaish) was used for toothache,
- Indigofera oblongifolia Forsskal (Arabic "Hasr") was used as an anti-inflammatory for insect stings, snakebites, and swellings.
- Indigofera suffruticosa and Indigofera aspalthoides have also been used as anti-inflammatories.
- A patent was granted for use of Indigofera arrecta extract to relieve ulcer pain.
- Green manuring involves the incorporation into the soil of any field crop while green (fresh and relatively young) for the purpose of soil improvement. Among the good green manure crops is indigo (Indigofera tinctoria L.) It produces large amounts of biomass ranging from 2.19 to 2.57 t/ha in 210 days, which contributes 38-71 kg N/ha.
Use of Indigo as green manure:
Indigo (Indigoferatinctoria L.), locally known as “tayum,” is a shrubby legume that was initially introduced in the Philippines as a source of dye but was adopted by farmers as green manure (GM).
Benefits by adopting technology:
Ø Enhances fertility of soil.
Ø Better growth and yield perforDDmance of rice with Indigo.
Ø Increases profits and reduces DDproduction cost per kilogram rice grains.
Ø Reduces use of chemical fertilDDizers.
Ø Sustains yield of companion DiDDrect Seeded crop.
Ø Catches residual soil nitrate, DDwhich otherwise would move at deeper soil layer and ultimately contaminate the groundwater.
How to Incorporate Indigo as Green Manure: