How To Make French Fries

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1. Prepare the potatoes.

- a good potato should be firm and well rounded, less spots and it should be grown naturally 
- slice the potatoes into mini stick sizes, don't forget to wash it.
 
2. Heat the oil.
 
- it would be better to use a non stick pan, so as to prevent the fries to stick on it. Heat the oil nearly to its boiling point.
 
3. Fry Em
- carefully place the fresh and sliced potatoes on a pan.
 
4. Serve Em
- Golden Brown French Fries is best served with Cheese, Barbecue and Onion and Chives 


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Asnamon-Voinazar

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