Mango Yogurt Parfait.... Chill up ...

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Mango Yogurt Parfait

  • 1 cup
  • 2 cup
  • 1 cup
  • 5 tbsp
  • 1 cup
Method of Preparation
  • Take a bowl and whisk yogurt and honey. Refrigerate for 2 hours
  • Take two serving glasses and pour little yogurt into them.
  • Now add a layer of pomegrantes and then make a layer of mango pulp over it.
  • Again add a layer of pomegranate on the mango pulp. Now add a few pieces of diced mangoes on it.
  • Now pour a little yogurt on the mango dices. Sprinkle a few pomegranate and mango pieces on them.
  • Serve them chilled.


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