Raas Malai.

Posted on at

Raas Malai is the one of the most favorite deserts and specially in summer because of it is served chilled .

The basic ingredients with their Quantity are:

  • Dry Milk                      1  cup
  • Backing Powder         1/4 tsp
  • Floor                         1/2 tsp
  • Egg                             1
  • Ghee                           1  tsp
  • Pistachio                    1/2 cup
  • Milk                           1 liter
  • Sugar                         5 tbsp   


Take a bowl and mix dry milk , backing powder, floor ,ghee mix them . Beat the egg and add it spoon by spoon and leave if doh become thin . Mix it gentle and make small round or oval balls.


Take another pan pour milk and sugar and heat it to such an extent that it remains 3/4 of total mixture. Than add balls in it very carefully and cook it on light flame . Don't stir the mixture with spoon otherwise balls will break down . Turn the side of each ball after 5 minutes . and cooked it for 15 minutes.

Pour this mixture in serving tray and add pistachio nuts on it and placed them in freezer.Serve them when it become so cold.   

Thanks For reading my blog

If you want to read my more blogs than visit the link given below:



Sidra Asif

Blogger Film Annex.

About the author


I am student of MCs and doing short eassy and story writing since i join college . Now i join blog writing through film annex so that i can share my ideas with other and earn some money for my studies .

Subscribe 0