Sambal Balado Egg Tomato

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Definitely mothers often feel confused about what serves a menu of dishes to eat sahur or open later. Hemm, pload have confused the hell bun .. Make sahur and iftar menu is simple but must be appetizing at once super practical and not complicated. Such as the menu dishes for the meal that is practical, easy and not complicated is the Sambal Balado eggs, this recipe so easy .. and enakk bikinnya really feels lohh Here are recipes that can be mothers try ..

Ingredients and Seasonings:
6 hard-boiled egg
5 red onions
3 cloves garlic
10 red chili sauce
5 curly red chili
1 tomato large size
1/2 tablespoon salt
1 teaspoon flavoring (optional)
1 tablespoon sugar
taste cooking oil for sauteing

How to Make Sambal Balado Egg Tomato:

Fried boiled egg (this is optional, if you do not like fried can be cooked directly)
Blend all ingredients except salt spices, sugar, and flavorings.
Saute ground spices and add salt, sugar, and flavorings.
Cook until fragrant.
Add the eggs boiled and stir-fry until cooked and the flavors mingle.

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