Browse all lillwou's Blog Posts

Laing with Hipon

Louwill Bongabong

Laing originated from the Bicol region of Philippines, but is popular across the country. This is one of my favorite dishes, speci…

by lillwou

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Rice Puto

Louwill Bongabong

The first puto that I've tasted when I was around 5 years old. Every weekends my older sisters and their bestfriends are always sp…

by lillwou

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Fusilli Salad

Louwill Bongabong

I loved macaroni salad, here in my place the spiral macaroni is so popular, that is why I used it to serve to my friends here and …

by lillwou

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Ham & Cheese Crepes

Louwill Bongabong

Ingredients: 2 eggs 2 tablesponns melted butter (unsalted) 1 cup water 1 cup MAYAOriginalHotcake Mix Filling: 2 tablepoons fine…

by lillwou

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Cheese Bread

Louwill Bongabong

INGREDIENTS: 300g high protein flour (used 350g) 50g yellow sugar 2g salt 200g whipping cream 20g butter 5g instant dried yeast …

by lillwou

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