Gluten Free Arroz Caldo
INGREDIENTS: 1 cup sweet rice 1 to 2 inches fresh ginger, peeled and thinly sliced or minced 6 to 7 cups water 2 cups shredded c…
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Bacon Wrapped Asparagus
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A common asparagus and bacon recipe but still a special treat for me. :-).Ingredients for 4 servings:12 stalks of asparagus24 stri…
Roasted Rosemary and Lemon Chicken
INGREDIENTSFor the chicken: 1 (4- to 5-pound) whole chicken, neck and giblets removed from the cavity Kosher salt Freshly ground b…
Mongolian Beef with Vegetables
INGREDIENTS: 1 pound beef, sliced on diagonal cup cornstarch 1 Tbsp oil for the sauce 1 cup vegetable oil for frying 3 garlic cl…
Crispy Baked Fish Sticks with Homemade Tartar Sauce
INGREDIENTS: 1 pounds white fish (i.e. walleye, cod, tilapia, etc.) - skin removed and cut into strips 1 egg 2 cups panko bread c…
Ground Beef Roulade
A delicious treat for the whole family. I enjoyed making this yesterday. The taste is awesome and I will do it again for special e…
Pan-Roasted Chicken, Potatoes and Asparagus with Truffle Honey Mustard Sauce
INGREDIENTS: For the Pan Roasted Chicken, Potatoes Asparagus: 2 tbsp olive oil 2 tbsp Maille dijon mustard lemon, juiced teasp…
Panna Cotta Filipino Style
Everytime I cook or prepare something for my blog, I always see to it that I will do it in a very simple way, like this panna cott…
Sweet and Sour Chicken
INGREDIENTS: Chicken 2 large chicken breasts or 3 medium, boneless and skinless cup cornstarch 3 eggs, lightly beaten salt and …
Coconut Honey Lime Filipino Chicken Adobo Skewers
NGREDIENTS: 2 pound skinless chicken thighs or breasts, cut into bite size cubes 3/4 cup soy sauce 1/3 cup canned coconut milk (…
