5 Healthy Reasons to Eat Strawberries

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The red, heart-shaped fruits, strawberries are not only tasty, but they’re also rich in essential nutrients that offer plenty of amazing health benefits. Even though the small woodland strawberries were renowned since Roman times, the first garden strawberries were grown in France during the late eighteenth century. Strawberries are very low in cholesterol, saturated fat and sodium, though they contain a small amount of unsaturated fatty acids in the strawberry seed oil. They are also high in a great number of vitamins, including vitamins B1, B2, B3, B6, vitamin A, vitamin K, and vitamin E. You can eat strawberries fresh or use them in preserves, pies, fruit juice, smoothies, fruit salads, ice creams, chocolates, and milkshakes. Here are a few healthy reasons why you should add strawberries to your diet.

1. Prevent heart disease

Strawberries contain essential nutrients such as antioxidants and flavonoids that help prevent bad cholesterol buildup that can clog the arteries. Moreover, strawberries boast anti-inflammation properties, which are great for your heart. This is one of the top reasons to eat more strawberries.

2. Improve memory

If you are trying to improve your memory, consider adding some strawberries to your daily eating plan. They contain fisetin, a naturally occurring flavonoid, which stimulates signaling pathways and helps boost your memory. According to a research published in Annals of Neurology, consuming 2 or more servings of strawberries weekly can help delay memory decline in older women.

3. Boost your immune system

High in Vitamin C, strawberries help boost your immune system and protect you from infections. A cup of strawberries contains 100% of your daily needs of Vitamin C. So make sure you eat enough strawberries during the strawberry season.

4. Prevent diabetes and constipation

If you have constipation, you should clear your bowel movements by consuming enough fiber. Strawberries are high in fiber and they help control your blood sugar levels and prevent diabetes. Diabetics can eat strawberries without worrying since strawberries have a low glycemic index of 40.

5. Perfect skin

Strawberries are packed with antioxidants and Vitamin C that help slow down aging process and keep your skin healthy and wrinkle-free for much longer. Strawberries are also a natural source of salicylic acid, a renowned acne fighter. They are perfect for any homemade face mask.

 

 
 


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