Ingredients:

• 2 lbs beef
• 1 onion
• 1 celery
• 1 handful green beans
• 3 tablespoons olive oil (or any oil)
• 2 tablespoons soy sauce
• 1 teaspoon basil
• 1 carrot (slice thin)
• 1 tablespoon wine
• 1 teaspoon of garlic salt and pepper
• 1 teaspoon black pepper
• 4 beef bouillon cubes

Directions:

1. Heat the olive in the skillet.
2. Add the onions for 3 minutes.
3. Add the beef and the soy sauce.
4. Let is simmer for 30 minutes.
5. Add all the ingredients.
6. And simmer it for another 5 minutes.