Ingredients
Marshmallows
One can of condensed milk
Graham crackers (crushed)
Steps
1
Put the condensed milk and the crushed grahams into separate plastic containers.
2
Using a spoon, roll the marshmallows into the condensed milk.
- Make sure that the marshmallow will not sink.
3
Roll the marshmallow into the crushed graham.
- If there's no more crushed graham, refill the container.
4
Put the finished product into the third plastic container.
5
Do the same steps for the remaining marshmallows. Add sprinkles if desired.
- You can either put it into the chiller for some minutes or eat it afterwards.
