INGREDIENTS:

• 2 12-ounce bags broccoli slaw
• ½ cup fresh chopped cilantro
• 2 garlic cloves, minced
• 2 tablespoons olive oil
• 2 tablespoons soy sauce
• 1 tablespoon Sriracha sauce
• 3 tablespoons lime juice
• 1 tablespoon rice vinegar

INSTRUCTIONS:

1. In a large bowl, combine the broccoli slaw and cilantro.
2. In a small bowl, whisk together the garlic, olive oil, soy sauce, Sriracha sauce, lime juice and rice vinegar.
3. Pour the dressing into the broccoli slaw and stir to coat evenly.