SPICED TEA

Ingredients

 

Water                                    2 cup

Cloves                                   15

Cardamom                           10 pods

Ginger                                   chopped 1 tea spoon

Black tea                              2 table spoons

Milk                                       1 cup

Sugar                                    3 table spoons

Cinnamon                              2 sticks

Salt                                        a pinch

COOKING DIRECTIONS

In a medium saucepan add water, cloves, cardamom, and ginger. Sugar, salt, cinnamon and boil it over high heat.

Now add tea and turn off heat, cover pan and leave it for a while,

Now add milk bring to boil it again over medium heat.

When it comes to boil turn off heat and pour into cups.

Serve it with snakes or French fries.