Ingredients:

• 4- 5 apples
• 11/2 cup flour
• 1/2 cup granulated  sugar
• 1/4 cup brown sugar
• 1/2 cup chilled unsalted butter
• 1/2 tsp cinnamon powder

Direction:

• Preheat the oven at 180 degree

• Cut the apples into almost equal slices

• Mix butter, cinnamon powder and sugar in the flour well and make a crumbled mixer

• In a baking pan first assemble apples then layered flour crumble

• Bake for 10 -15 minutes

• Check if ready serve with wiped cream