Ingredients:
Boneless chicken ½ kg (Cubes) 
Tomatoes 2 (Cubes) 
Green chilies 3 to 4 
Oil ½ cup 
Red chili powder 1 tsp 
Crushed garlic 1 tsp 
Whole coriander 1 tbsp 
Whole Cumin 1tbsp 
Sliced ginger 1 tbsp 
Fried onion 1 tbsp 
Turmeric powder ¼ tsp 
Qasori methi ½ tsp 
Hot spices powder ½ tsp 
Yogurt 2 tbsp 
Fresh cream 4 tbsp 
Salt to taste 

Heat oil, add garlic for sauté. 

Then add crushed tomatoes and fried onion and sauté it. 

Also add salt, red chili powder and turmeric powder and stir together. 

Then add boneless chicken and cook until chicken is tender. 

Include beaten yogurt, whole coriander and whole cumin and stir fry. 

Then add finely sliced ginger and julien sliced green chilies and mix. 

At the end add ground Qasori meethi, hot spices powder and fresh cream. 

Garnish with ginger and green chilies and serve.