Recipe
Ingredients
- 3/4 cup coconut oil
- 2/3 cup honey
- 3/4 cup cocoa powder
- 1/2 cup all natural chunky peanut butter
- 1 tbsp vanilla extract
- sea salt
Instructions
- 1. Melt the coconut oil in a saucepan over medium-high heat until completely melted.
- 2. Remove from heat and whisk in honey, cocoa, peanut butter and vanilla.
- 3. Pour into a parchment lined bread pan (or pie dish), sprinkle with sea salt and let chill for 1-2 hours until completely set.
