INGREDIENTS

4 Tbsp. loose-leaf lavender Earl Grey tea*
4 oz. boiling water
Ice
1 Tbsp. honey
Milk or soy milk

PREPARATION

• Steep the tea in the water for 5 minutes.
• Fill a 16-ounce glass with ice and add the steeped tea. 
• Add the honey and stir until blended. 
• Fill the remaining glass with milk or soy milk and stir.