Ingredients                                       Quantity

1. Chicken                                 1 kg -medium size pieces
2. Onion                                    2 medium, thinly sliced
3. Green chilly                           6-7 nos
4. Ginger and Garlic                  finely chopped
5. Potato                                  2 nos in cube
6. Cinnamon              
7. Cardamon green                   5 nos
8. Cloves                                  5 nos
9. Pepper                    
10. Salt
11. Curry leaves
12. Coconut Milk                          1 1/2 cup thick
13. Coconut Milk                          1 cup thin

1. Grind cinnamon, cardamon and cloves
2. Heat oil in a deep pan and add garam masala and stir it for a while
3. Add onions,green chilly, ginger and garlic, curry leaves and keep stirring until onions become translucent. Note that onions are not brown.
4. Add potato cubes now 
5. Add chicken and mix well.
6. Add light coconut milk at this point of time and cover it to cook in medium flame.
7. When chicken is fully cooked add thick coconut milk.
8. reduce the flame and let it cook for 5 mins.
9. Add pepper and salt as per your taste.
10. Garnish it with cashew nuts and serve hot with Appam

Note Recipe of Appam will be shared soon. Very delicious recipe must try it out.