Yet another sweet and delicious snack which no once can just have one. It is very quick and easy to make .

Here is what we need to make it in easy steps:

• Roasted Rawa/SOOJI- 1 cup
• Jaggery                        1 cup
• Cardamon                 10 numbers. 
• Ripe Banana       1/2 
• Oil to fry

Method

• Melt the Jaggery in a pan and filter it.
• Powder the cardamon and keep aside.
• take mixer and smash the banana, add rawa and the jaggery water into mixer and mix well. 
• consistency of rawa should be not too thick or thin but like dosa batter. 
• Add cardamon powder and mix well. 
• Keep aside the batter for 3 hrs for better results. 
• Start frying in unniappam pan for the best results of shape.
• Here we go for the pictures. N'joy